{"id":4908,"date":"2011-07-04T16:41:51","date_gmt":"2011-07-04T14:41:51","guid":{"rendered":"\/7alire\/?p=4908"},"modified":"2011-07-28T17:06:05","modified_gmt":"2011-07-28T15:06:05","slug":"cuisine-familiale-syrienne-eve-marinone-editions-publisud-1997","status":"publish","type":"post","link":"https:\/\/www.o-p-i.fr\/7alire\/7-a-lire-actu\/cuisine-familiale-syrienne-eve-marinone-editions-publisud-1997\/","title":{"rendered":"\u00ab\u00a0Cuisine Familiale Syrienne\u00a0\u00bb Eve Marinone. Editions Publisud 1997"},"content":{"rendered":"<figure id=\"attachment_4933\" aria-describedby=\"caption-attachment-4933\" style=\"width: 200px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4933\" title=\"Eve Marinone\" src=\"https:\/\/www.o-p-i.fr\/7alire\/wp-content\/uploads\/couv_cuisine_syrie.jpg\" alt=\"Eve Marinone\" width=\"200\" height=\"297\" \/><figcaption id=\"caption-attachment-4933\" class=\"wp-caption-text\">Eve Marinone<\/figcaption><\/figure>\n<p>Le 1er livre de cuisine syrienne en fran\u00e7ais.<\/p>\n<p style=\"text-align: justify;\">La cuisine syrienne a \u00e9t\u00e9 influenc\u00e9e par plusieurs facteurs li\u00e9s \u00e0 l&rsquo;histoire du pays et \u00e0 sa situation g\u00e9ographique, entre autres les passages de caravanes venant des Indes ou de la Chine et l&rsquo;occupation ottomane.<br \/>\nSi l&rsquo;oriental \u00e0 la r\u00e9putation de manger peu, il a aussi celle de prendre son temps pour d\u00e9guster les mets&#8230; Les repas sont de grands moments de convivialit\u00e9 partag\u00e9s avec les amis ou les voisins en visite.<br \/>\nLes recettes de ce livre ont \u00e9t\u00e9 recueillies aupr\u00e8s des ma\u00eetresses de maison syriennes du nord au sud du pays.<br \/>\nLa pr\u00e9paration de ces plats, vari\u00e9s et parfum\u00e9s selon le rythme des saisons n&rsquo;a pas toujours \u00e9t\u00e9 facile \u00e0 transcrire en proportions et temps de cuisson car ils se cuisinent beaucoup de m\u00e9moire et d&rsquo;instinct.<br \/>\nA vous maintenant de tester ces douces ou piquantes saveurs d&rsquo;Orient.<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #003366;\"><em>Broch\u00e9 &#8211; 164 pages \u2013 118 recettes &#8211; Editions PUBLISUD 1997 &#8211; 19,51 euros TTC &#8211; ISBN 2-86600-804-9 &#8211; Prix sp\u00e9cial pour l&rsquo;Association  : 19 euros + 4,70 euros de port (total 23,70 euros)<\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\">Le 1er livre de cuisine syrienne en fran\u00e7ais. La cuisine syrienne a \u00e9t\u00e9 influenc\u00e9e par plusieurs facteurs li\u00e9s \u00e0 l&rsquo;histoire du pays et \u00e0 sa situation g\u00e9ographique, entre autres les passages de caravanes venant des <a class=\"mh-excerpt-more\" href=\"https:\/\/www.o-p-i.fr\/7alire\/7-a-lire-actu\/cuisine-familiale-syrienne-eve-marinone-editions-publisud-1997\/\" title=\"\u00ab\u00a0Cuisine Familiale Syrienne\u00a0\u00bb Eve Marinone. Editions Publisud 1997\">[&#8230;]<\/a><\/div>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1051,3,4,68],"tags":[3638,1030,1035,1034,1033],"coauthors":[],"class_list":{"0":"post-4908","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category--marinone-eve","7":"category-7-a-lire-actu","8":"category-auteurs-contemporains","9":"category-cuisine","10":"tag-cuisine","11":"tag-eve-marinone","12":"tag-orient","13":"tag-saveurs","14":"tag-syrfie"},"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/posts\/4908","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/comments?post=4908"}],"version-history":[{"count":5,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/posts\/4908\/revisions"}],"predecessor-version":[{"id":5006,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/posts\/4908\/revisions\/5006"}],"wp:attachment":[{"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/media?parent=4908"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/categories?post=4908"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/tags?post=4908"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/7alire\/wp-json\/wp\/v2\/coauthors?post=4908"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}