{"id":46265,"date":"2020-10-09T05:40:09","date_gmt":"2020-10-09T04:40:09","guid":{"rendered":"https:\/\/www.o-p-i.fr\/parlonsen\/?p=46265"},"modified":"2020-10-09T05:43:59","modified_gmt":"2020-10-09T04:43:59","slug":"semaine-du-gout-a-salvagnac-81","status":"publish","type":"post","link":"https:\/\/www.o-p-i.fr\/parlonsen\/parlons-en\/pratique\/semaine-du-gout-a-salvagnac-81\/","title":{"rendered":"Semaine du go\u00fbt,&#8230; \u00e0 Salvagnac (81)"},"content":{"rendered":"<p>Du 12 au 17 octobre 2020, au Caf\u00e9 du Bord du Monde.<!--more--><br \/>\n<img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-46266\" src=\"https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/surprise-1.jpg?resize=425%2C425&#038;ssl=1\" alt=\"\" width=\"425\" height=\"425\" srcset=\"https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/surprise-1.jpg?w=425&amp;ssl=1 425w, https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/surprise-1.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/surprise-1.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/surprise-1.jpg?resize=400%2C400&amp;ssl=1 400w\" sizes=\"auto, (max-width: 425px) 100vw, 425px\" \/>Dans le cadre de la 31\u00e8me semaine nationale du go\u00fbt<\/p>\n<p>12h: D\u00e9jeuner au Caf\u00e9 \u25ba UN JOUR UNE SAVEUR. Concoct\u00e9 par Aur\u00e9lie Corbi (Heiwa traiteur) &amp; Claire Hugot (La fille d&rsquo;\u00e0 c\u00f4t\u00e9 traiteur)<\/p>\n<ul>\n<li>Lundi 12 (12h): Amers<\/li>\n<li>Mercredi 14 (12h): Acides<\/li>\n<li>Jeudi 15 (12h): Sucr\u00e9s<\/li>\n<li>Vendredi 16 (12h): Sal\u00e9s<\/li>\n<li>Samedi 17 (20h p\u00e9tantes !): <strong>Permacuisine cr\u00e9ative<\/strong> par Claire Hugot<\/li>\n<\/ul>\n<p>Samedi 17 octobre 2020<br \/>\n&#8211; 20h p\u00e9tantes ! LAISSEZ-VOUS SURPRENDRE \u25ba PERMACUISINE CR\u00c9ATIVE Concoct\u00e9e par Claire Hugot (La fille d&rsquo;\u00e0 c\u00f4t\u00e9 traiteur)<br \/>\nSite de Claire<\/p>\n<p>MENU complet 20\u20ac<br \/>\n&#8211; Velout\u00e9 de saison, espuma d&rsquo;herbes et toast des garrigues<br \/>\n&#8211; Raviolis butternut et noix, tome fra\u00eeche et l\u00e9gumes r\u00f4tis<br \/>\n&#8211; Tarte aux pommes fa\u00e7on sorci\u00e8re<\/p>\n<p>R\u00c9SERVATION AU CAFE \u25ba 05 63 55 14 52<\/p>\n<p><em>Information communiqu\u00e9e par l&rsquo;\u00e9quipe du \u00ab\u00a0Bord du Monde\u00a0\u00bb<\/em><\/p>\n<p><a href=\"http:\/\/www.o-p-i.fr\/parlonsen\/agenda\/\">Retrouvez tous les \u00e9v\u00e9nements dans l&rsquo;agenda !<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\">Du 12 au 17 octobre 2020, au Caf\u00e9 du Bord du Monde.<\/div>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[51,6,25,4056],"tags":[2548,1820,3830],"class_list":{"0":"post-46265","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-artisanat","7":"category-pratique","8":"category-salvagnac","9":"category-n-175-octobre-2020-2","10":"tag-salvagnac","11":"tag-gout","12":"tag-cafe-au-bord-du-monde"},"jetpack_featured_media_url":"","views":{"total":0,"cached_at":"","cached_date":1738453679},"jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pg7Wxj-c2d","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/46265","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/comments?post=46265"}],"version-history":[{"count":0,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/46265\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/media?parent=46265"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/categories?post=46265"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/tags?post=46265"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}