{"id":55966,"date":"2023-10-01T09:47:03","date_gmt":"2023-10-01T08:47:03","guid":{"rendered":"https:\/\/www.o-p-i.fr\/parlonsen\/?p=55966"},"modified":"2023-10-01T09:47:03","modified_gmt":"2023-10-01T08:47:03","slug":"fabriquer-son-jus-de-pomme-a-penne-81","status":"publish","type":"post","link":"https:\/\/www.o-p-i.fr\/parlonsen\/parlons-en\/agriculture\/fabriquer-son-jus-de-pomme-a-penne-81\/","title":{"rendered":"Fabriquer son jus de pomme… \u00e0 Penne (81)"},"content":{"rendered":"

Samedi 7 et dimanche 8 octobrea 2023<\/strong>, \u00e0 partir de 8h., \u00e0 c\u00f4t\u00e9 de la salle sdes f\u00eates<\/p>\n

\"\"Venez fabriquer votre jus de pomme en presse collective
\n\u00e0 partir de 8h, \u00e0 Penne (\u00e0 c\u00f4t\u00e9 de la salle des f\u00eates)
\nRepas partag\u00e9 le midi \ud83d\ude42<\/p>\n

Infos presse :<\/strong><\/p>\n

Avec 2,2 kg de pommes vous obtenez 1 litre de pur jus pasteuris\u00e9<\/p>\n

(dans la limite de 220 kg de pommes par famille)<\/p>\n

Tarifs<\/strong> : pour le presse et la pasteurisation 0,85 \u20ac par litre si vous apportez vos propres bouteilles (\u00e0 large goulot et bien lav\u00e9es), bouchons neufs fournis.<\/p>\n

1,40 \u20ac par litre si vous achetez les bouteilles neuves sur place.<\/p>\n

Cueillettes collectives<\/strong><\/p>\n

Nous serons pr\u00e9sent le samedi 30 septembre de 9h \u00e0 17h et le mercredi 4 octobre de 13h30 \u00e0 17h au Verger des Villettes, Route de Saurs 81800 Rabastens.<\/p>\n

Repas partag\u00e9 samedi midi.<\/p>\n

Pas d’inscription, pas d’obligation de temps de cueillette.<\/p>\n

Demandez Charlotte ou Iseult \u00e0 l’arriv\u00e9e au verger.<\/p>\n

Information au 05 63 56 39 23 ou 06 51 64 48 28 ou info@famillesruralesducausse.org<\/a><\/p>\n

Information communiqu\u00e9e par Familles Rurales du Causse<\/em><\/p>\n

Retrouvez tous les \u00e9v\u00e9nements dans l’agenda !<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Samedi 7 et dimanche 8 octobrea 2023, \u00e0 partir de 8h., \u00e0 c\u00f4t\u00e9 de la salle sdes f\u00eates<\/div>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[3,42,6,5540],"tags":[76,187,681,2957],"class_list":{"0":"post-55966","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-agriculture","7":"category-a-cote-de-chez-nous","8":"category-pratique","9":"category-n-211-octobre-2023","10":"tag-presse","11":"tag-vaour","12":"tag-penne","13":"tag-jus-de-pomme"},"jetpack_featured_media_url":"","views":{"total":0,"cached_at":"","cached_date":1738466204},"jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pg7Wxj-eyG","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/55966","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/comments?post=55966"}],"version-history":[{"count":0,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/55966\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/media?parent=55966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/categories?post=55966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/tags?post=55966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}