{"id":66459,"date":"2025-09-24T22:29:55","date_gmt":"2025-09-24T20:29:55","guid":{"rendered":"https:\/\/www.o-p-i.fr\/parlonsen\/?p=66459"},"modified":"2025-11-13T10:27:16","modified_gmt":"2025-11-13T09:27:16","slug":"festival-de-la-gastronomie-tarnaise-2eme-edition-a-albi-81","status":"publish","type":"post","link":"https:\/\/www.o-p-i.fr\/parlonsen\/parlons-en\/culture\/festival-de-la-gastronomie-tarnaise-2eme-edition-a-albi-81\/","title":{"rendered":"Festival de la Gastronomie Tarnaise, 2\u00e8me \u00e9dition &#8230; \u00e0 Albi (81)"},"content":{"rendered":"<div id=\"ydpf27dedf9yiv2476304813x_Signature\" class=\"ydpf27dedf9yiv2476304813elementToProof\">\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\"><b>Dimanche 16 novembre 202<\/b><strong>5 \u00e0 partir de 10h<\/strong><\/div>\n<\/div>\n<div><!--more--><\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\" wp-image-66460 alignright\" src=\"https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/2025-cuisineries.jpg?resize=327%2C444&#038;ssl=1\" alt=\"\" width=\"327\" height=\"444\" srcset=\"https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/2025-cuisineries.jpg?resize=221%2C300&amp;ssl=1 221w, https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/2025-cuisineries.jpg?w=528&amp;ssl=1 528w\" sizes=\"auto, (max-width: 327px) 100vw, 327px\" \/>Nous lancerons officiellement cette fili\u00e8re alimentaire artisanale contr\u00f4l\u00e9e face \u00e0 la fili\u00e8re agroalimentaire industrielle (qui elle existe depuis 2018), lors de l&rsquo;\u00e9v\u00e9nement que nous organisons le <b>dimanche 16 novembre 2025<\/b>\u00a0\u00e0 <b>Albi<\/b>\u00a0Salle Pratgraussals (\u00e0 partir de 10h, entr\u00e9e gratuite): <b>La 2\u00e8me \u00e9dition du FESTIVAL DE LA GASTRONOMIE TARNAISE !<\/b>\u00a0A cette occasion, d\u00e9monstrations culinaires, ateliers cuisines pour les petits &amp; les grands, march\u00e9 gourmand avec des exposants locaux ponctueront la journ\u00e9e et un D\u00eener de Gala r\u00e9alis\u00e9 par nos chefs la terminera. Nous pr\u00e9senterons officiellement la fili\u00e8re alimentaire artisanale contr\u00f4l\u00e9e, des repr\u00e9sentants politiques ainsi que des repr\u00e9sentants de la fili\u00e8re seront pr\u00e9sents.<\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\"><\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\">Je vous remercie et compte sur vos \u00e9crits et le relai de ces informations pour que la fili\u00e8re alimentaire artisanale contr\u00f4l\u00e9e puissent avoir un r\u00e9el impact face \u00e0 l&rsquo;invasion de la malbouffe et de l&rsquo;industrialisation alimentaire !<\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\"><\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\">C&rsquo;est un combat pour la qualit\u00e9, la sant\u00e9, la survie de nos m\u00e9tiers du monde artisanal et la sauvegarde de notre patrimoine gastronomique !<\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\"><\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\">Salutations gourmandes,<\/div>\n<div><\/div>\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\">Claude Izard<\/div>\n<div id=\"ydpf27dedf9yiv2476304813Signature\" class=\"ydpf27dedf9yiv2476304813elementToProof\">\n<div class=\"ydpf27dedf9yiv2476304813elementToProof\"><b>Pr\u00e9sident de l&rsquo;Union Professionnelle des Artisans du Go\u00fbt<\/b><br clear=\"none\" \/>Pr\u00e9sident des Cuisineries Fran\u00e7aises<\/div>\n<\/div>\n<div><\/div>\n<div><em>Information transmise par Emilie<\/em><\/div>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\">Dimanche 16 novembre 2025 \u00e0 partir de 10h<\/div>\n","protected":false},"author":9,"featured_media":66460,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[3,1,6390],"tags":[511,2920,6515],"class_list":{"0":"post-66459","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-agriculture","8":"category-culture","9":"category-n236-novembre-2025","10":"tag-gastronomie","11":"tag-communique","12":"tag-s4625"},"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.o-p-i.fr\/parlonsen\/wp-content\/uploads\/2025-cuisineries.jpg?fit=528%2C717&ssl=1","views":"","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pg7Wxj-hhV","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/66459","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/comments?post=66459"}],"version-history":[{"count":1,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/66459\/revisions"}],"predecessor-version":[{"id":67594,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/posts\/66459\/revisions\/67594"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/media\/66460"}],"wp:attachment":[{"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/media?parent=66459"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/categories?post=66459"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.o-p-i.fr\/parlonsen\/wp-json\/wp\/v2\/tags?post=66459"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}